Cheese Appetizer Recipes
Cheese is perfect for appetizers because you can use it in so many different ways. Melt it, fry it until crisp or combine it with pastry and other savory ingredients for an easy party snack.
My crispy cheese croquettes are a favorite when you want something crunchy with a creamy cheese filling. For even more ideas for parties and get-togethers, browse my appetizer and snack recipes.
Cheesy Breads and Bakes
Adding cheese to bread and savory bakes gives them plenty of flavor without needing lots of extra ingredients. Grated cheese works especially well in dough and batter because it melts throughout as it bakes.
A delicious example are my easy cheese scones, made with a combination of cheddar, mozzarella and Gouda. You can also browse my bread recipes for more savory scones, loaves and homemade breads.
Recipes with Different Types of Cheese
Different types of cheese can completely change a recipe. Goat cheese adds a soft and tangy filling, feta works well in dips and savory dishes, while halloumi is delicious when baked or fried until golden and crisp.
Try my goat cheese stuffed mushrooms wrapped in bacon for an easy example of how a creamy cheese can become the star of a savory dish. For more ideas to serve alongside lunch or dinner, take a look at my side dish recipes.